Thinking of opening a food-based biz?Onondaga Small Business Development Center has formed a great partnership with Collin Townsend of CJT Consulting to offer a series of informative and affordable workshops just for you! Part 1: Legitimize Your Food Dream - $19May 3rd & 10th 10am to 12pm Who is this workshop for? If you cook at home for family and friends or have been making a food product at home and have been told you should start your own business, this is the program for you! The SBDC is offering a two-part training on how to successfully navigate the process and requirements to start your food industry business successfully. Topics covered: Part 1 - May 3rd
Part 2 - May 10th
Part 2: Taking Your Food Business to the next level - $29May 17th & 24th 10am - 12pm Who is this workshop for? If you would like to start a restaurant or a food truck, have been doing some catering, selling at a Farmers Market or are operating out of a commercial kitchen and would like to step up your business game, this is the program for you! The SBDC is offering a two-part training on how to successfully navigate and expand your food industry business and stop leaving money on the table! Topics Covered: Part 1 – May 17th
Part 2 – May 24th
Part 3: Scaling Up Your Food Business - $39June 7th & 14th
10am - 12pm Who is this for? If you are a new restaurant owner (<5 years) and would like to increase your bottom line, this is the program for you! The SBDC is offering a two-part training on how to identify critical factors, how to create and interpret reports to make changes to go from just surviving to taking money home. Topics Covered: Part 1 – June 7th
Part 2 –June 14th
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